Indigent families engage in community cook-off
Indigent families engage in community cook-off Several indigent families from Barangays 42 and 45 of Pasay and Barangay 745 of Manila Cities showcased their creativity in a friendly community cook-off. The main challenge for the cook-off was to recreate Meaty Potato Green Beans, with only a provided budget of P200 each, a recipe featured in […]
SDEAS & Overdoughs: Raising Awareness on Deaf Culture and FSL
SDEAS & Overdoughs: Raising Awareness on Deaf Culture and FSL Caravan Food Group, Inc. (FGI), the company who owns Elait and Overdoughs, together with the De La Salle College of St. Benilde – School of Deaf Education and Applied Studies (DLS-CSB SDEAS), spearheaded the seminars for more than 40 people – 20 people per seminar […]