Graduates of SHRIM Programs Celebrate New Beginnings
Graduates of SHRIM Programs Celebrate New Beginnings 10 March 2025 The Angelo King International Center (AKIC) Campus of De La Salle-College of Saint Benilde is home to the School of Hotel, Restaurant and Institution Management (SHRIM). Known for its programs that prepare students for success in the tourism and hospitality industries, SHRIM continues to produce […]
Aviation Leader Earns Degree Through Benilde’s Flexible ETEEAP Program
Aviation Leader Earns Degree Through Benilde’s Flexible ETEEAP Program 10 March 2025 Tourism plays a vital role in the Philippine economy, relying on professionals to drive its growth. For those already working in this field, not having a college diploma can make it harder to move up the career ladder or take on bigger roles. […]
Insights, Innovation, and Inspiration Highlight PJMA’s 38th General Assembly at Benilde
Insights, Innovation, and Inspiration Highlight PJMA’s 38th General Assembly at Benilde 07 March 2025 De La Salle-College of Saint Benilde made history on March 1 as it hosted the 38th Philippine Junior Marketing Association (PJMA) General Assembly for the first time. Held at the Augusto-Rosario Gonzalez Theater in Benilde’s Taft Campus, the event brought together […]
Fire Brigade Training Equips Benildean Volunteers for Emergencies
Fire Brigade Training Equips Benildean Volunteers for Emergencies 05 March 2025 When fire strikes, every second counts. And when lives are on the line, hesitation is not an option. At De La Salle-College of Saint Benilde, safety isn’t left to chance. It’s built, reinforced, and lived. From February 10 to 13, 2025, volunteer Benildeans stepped […]
Bar Lab Salle De Bordeaux Reopens at AKIC Campus
Bar Lab Salle De Bordeaux Reopens at AKIC Campus 05 March 2025 The Angelo King International Center (AKIC) Campus of De La Salle-College of Saint Benilde continues to strengthen its reputation as a premier training ground for future hospitality leaders with the reopening of Salle de Bordeaux. This newly renovated bar laboratory serves as an […]
26th Benilde Model United Nations Opens with a Call for Diplomacy in a Changing World
26th Benilde Model United Nations Opens with a Call for Diplomacy in a Changing World 4 March 2025 The 26th Benilde Model United Nations (Benilde MUN) opened its doors to a new generation of diplomats and changemakers, setting the stage for three days of rigorous debate, negotiation, and global discourse. The event at De La […]
From Manila to California: Benilde Architects Go Global
From Manila to California: Benilde Architects Go Global 28 February 2025 On February 27, 2025, De La Salle-College of Saint Benilde and California State Polytechnic University, Pomona formalized a groundbreaking partnership that places Benilde’s architecture program on the global stage. With a shared vision of fostering innovation, sustainability, and cross-cultural exchange, the two institutions are set […]
Discussion on Research Security with Dr. Jane Knight Held at Benilde
Discussion on Research Security with Dr. Jane Knight Held at Benilde 26 February 2025 On February 14, De La Salle-College of Saint Benilde (DLS-CSB) hosted a focused event at the 6th floor Linkages Room, The Atrium@Benilde Campus, addressing contemporary issues in higher education. Dr. Jane Knight, a scholar from the Ontario Institute for Studies in […]
Benilde Strengthens Global Ties with NTUT to Expand Cross-Cultural Education
Benilde Strengthens Global Ties with NTUT to Expand Cross-Cultural Education 24 February 2025 De La Salle-College of Saint Benilde (Benilde) and the National University Corporation Tsukuba University of Technology (NTUT) formalized a promising partnership with the signing of a Memorandum of Understanding (MOU) on February 13, 2025, at the Vatel Restaurant at The Atrium@Benilde Campus. […]
Benildean Chef Sevy Po Wins Bronze at Young Chef Olympiad 2025
Benildean Chef Sevy Po Wins Bronze at Young Chef Olympiad 2025 19 Febuary 2025 Benilde Culinary Arts Management student Yves “Sevy” Gabriel Po showcased his talent on the global stage as he represented the Philippines in the prestigious Young Chef Olympiad (YCO) 2025. Competing against student chefs from 50 countries, he demonstrated exceptional skill and […]