Bar Lab Salle De Bordeaux Reopens at AKIC Campus

Bar Lab Salle De Bordeaux Reopens at AKIC Campus 05 March 2025 The Angelo King International Center (AKIC) Campus of De La Salle-College of Saint Benilde continues to strengthen its reputation as a premier training ground for future hospitality leaders with the reopening of Salle de Bordeaux. This newly renovated bar laboratory serves as an […]
Benildean Chef Sevy Po Wins Bronze at Young Chef Olympiad 2025

Benildean Chef Sevy Po Wins Bronze at Young Chef Olympiad 2025 19 Febuary 2025 Benilde Culinary Arts Management student Yves “Sevy” Gabriel Po showcased his talent on the global stage as he represented the Philippines in the prestigious Young Chef Olympiad (YCO) 2025. Competing against student chefs from 50 countries, he demonstrated exceptional skill and […]
Benilde Renews Vatel Franchise

Benilde Renews Vatel Franchise 14 August 2024 De La Salle-College of Saint Benilde has officially renewed its franchise with the Vatel Group until 2031, marking a continued collaboration synonymous with excellence in hospitality education. This renewal strengthens Benilde’s International Hospitality Management (IHM) program, which is built on Vatel’s rigorous standards that blend academic theory with […]
Hospitality & Luxury Education Like No Other

Hospitality & Luxury Education Like No Other 25 June 2024 SHRIM elevates its offerings with the Bachelor of Science in Hospitality and Luxury Management (BS-HLM), previously known as the Bachelor of Science in Hotel, Restaurant, and Institution Management–Hospitality Management Track. The transition to BS-HLM reflects the Institution’s strategic response to the evolving hospitality industry, which […]
Cooking Up Silver: Culinary Passion and Precision Like No Other

Cooking Up Silver: Culinary Passion and Precision Like No Other 29 February 2024 The Culinary Theater, on the 7th floor of De La Salle-College of Saint Benilde’s Angelo King International Center (AKIC) Campus, is abuzz with excitement. There’s food to be shared and chef’s jackets hanging, ready to be worn. Faculty and students alike from […]
Navigating Change: A Journey of Resilience and Mastery in Tourism and Hospitality Management

Navigating Change: A Journey of Resilience and Mastery in Tourism and Hospitality Management The pandemic caught everyone by surprise. This included students and professionals grappling with new learning modes and working platforms. Each individual coped differently, given the unprecedented situation, and Dean Gabriel C. Ng Tio decided it was the perfect time to take his […]
Polycystic Ovary Syndrome (PCOS) 101

Polycystic Ovary Syndrome (PCOS) 101 By Maria Victoria M. Lucasan, RND, MBA I had PCOS but was not aware of it until I had difficulty getting pregnant. Menstruation would come on time. No abdominal cramps, no acne. I was asymptomatic. However, in my entire career, I was exposed to an environment of free meals that […]
French Executive Chef headlines Vatel Restaurant Manila reopening

French Executive Chef headlines Vatel Restaurant Manila reopening Vatel Restaurant Manila, which serves an authentic French culinary experience at the roof deck of Hotel Benilde Maison de La Salle, welcomes French chef Pascal Peyramaure for its reopening. Peyramaure, who served as the Executive Chef of Vatel Lyon and Château de Castel Novel in France, flew […]
Benilde launches the A320 Cabin Service Trainer for Tourism Management students

Benilde launches the A320 Cabin Service Trainer for Tourism Management students A modern Airbus A320 cabin installation, specially designed for the realistic training of its growing population of tourism management students, is the newest facility of the School of Hotel, Restaurant, and Institution Management (SHRIM) of the De La Salle-College of Saint Benilde. Motivated by […]
Redefined, industry-led tourism management degree program now offered in Benilde

Redefined, industry-led tourism management degree program now offered in Benilde Bachelor of Science in Tourism Management (BSTM), the newest program of the School of Hotel, Restaurant, and Institution Management (SHRIM) of the De La Salle-College of Saint Benilde (DLS-CSB), is now accepting college freshmen applicants for the first term of Academic Year 2022 to 2023. […]